Brand Scores
Highly Recommend
Brand Scores - 1 to 5 Rating Scale
Cleaning
Maintenance
Operation
Reliability
Versatility
Clean
Maint.
Vers.
Oper.
Rel.
4.1
4.2
4.6
4.3
4.4
Reviews
Kathryn Todd
Pastry Chef, The Seattle Golf Club
reviewed Procter Silex Model on 12/30/2025
Recommend
“I would say it is among the best.”
Shaun Boles
Executive Chef, ISS Guckenheimer
reviewed Rio Model on 10/29/2025
Recommend
“It is a good product to have.”
Isaiah Koukal
Complex Executive Sous Chef, Doubletree and Hilton Seattle Airport & Conference Center
reviewed Summit Model on 10/8/2025
Recommend
“I would rate it as above average.”
Carl Washinton
Sous Chef, Sea World
reviewed Fury Model on 8/5/2025
Recommend
“Easy to use blender that has a sound enclosure so not super loud.”
Karen Shirley
Sous Chef, Birch Los Angeles
reviewed Procter Silex Model on 8/4/2025
Recommend
“It is a good product to own.”
Robert Rhee
Executive Chef, Sweetpea Catering
reviewed Procter Silex Model on 7/23/2025
Recommend
“It is a dependable piece of equipment.”
Jake Snavely
Sous Chef, 1 Hotel Seattle
reviewed Expeditor Model on 4/25/2025
Recommend
“It has proved to be a worthy investment.”
Luther Wilkins
Chef, Restaurant manager., Takeoff Bar & Grill at Dallas
reviewed Summit Model on 4/1/2025
Recommend
“It has made a good impression on me.”
Robert Schwartz
Executive Chef, Bowlero Corporation
reviewed Procter Silex Model on 2/25/2025
Recommend
“It is an important part of our kitchen since we use it for various purposes.”
Kyle Chandler
Banquet Chef, Hilton Atlanta
reviewed Eclipse Model on 1/16/2025
Recommend
“It comes at a fair price and offers good service.”
