Samantha Martinez · Bar Manager · Bostons Sports Bar
Would recommend to a colleague
- Reliability5
- Operation5
- Cleaning5
- Maintenance5
- Versatility5
Great for a restaurant that has low volume coffee sales
What works
- Easy to use
- Easy to clean
Why this brand
I used it in a previous position
What is your primary involvement with this equipment?
- I manage users
How long have you owned/used this equipment?
two years or more
Do you use mulitiple units?
No
Model details
- # of Decanters
- 1
- Decanter Style
- Thermal
- Flavor Station?
- No
- Format
- Grounds
- Machine Type
- Coffee Brewer
- Payment Unit?
- No
- Product
- Coffee
- Refrigeration Unit
- No
- Required Voltage
- 120

