kevin gin · executive chef · bridges restaurant and bar
Would recommend to a colleague
- Reliability5
- Operation5
- Cleaning5
- Maintenance5
- Versatility5
Pretty good fryer for the price
What works
- It has been reliable for over 3 years now
- Consistent when cleaned and taken care of properly
What doesn't
Probably a minor reason but the recovery time is a little longer than fryers used in the past
Why this brand
It was available in stock. The price was right and took a chance
What is your primary involvement with this equipment?
- I am a user
- I made the purchase decision
- I manage users
- I influence purchase decision makers
How long have you owned/used this equipment?
two years or more
Do you use mulitiple units?
No
What other brands did you consider before purchasing this piece of equipment?
- Vulcan
Model details
- Controller
- Knob
- Exhaust System
- Ventless
- Filtering
- None
- Fry Pot Count
- 1
- Location
- Stand Alone
- Power
- Gas - Natural
- Vat Style
- Open

