Scotsman HID312AB-1 Meridian Air-cooled Ice and Water Dispenser H2 Nugget Ice Counter 12 Lb Bin Push-button Dispensing 260 Lb/Day

The Scotsman HID312AB-1 Meridian™ Ice & Water Dispenser is a commercial-grade counter-mounted unit designed for high-volume hospitality and foodservice applications. This ice maker dispenser features push-button operation for user-friendly access to H2 Nugget Ice, renowned for… its chewable texture and food presentation benefits. With an air-cooled refrigeration system, it produces up to 260 lb of nugget ice per 24 hours at typical operating conditions of 70°/50°, certified by AHRI, making it suitable for busy establishments such as restaurants, cafes, and healthcare facilities. Its stainless steel exterior and durable components facilitate long-term performance and sanitation. The unit includes a 12 lb removable bin, integrated stainless steel evaporator and auger, and a 0.8" enlarged sink drain for efficient water flow. A USB upgrade port and QR code provide maintenance flexibility, enhancing operational reliability with AgION antimicrobial protection, all designed for consistent, high-volume use. The Scotsman HID312AB-1 Nugget Ice Maker combines high production capacity with durable stainless steel construction, ensuring reliable performance in demanding foodservice environments. Its air-cooled system offers easy installation without water-side requirements, and the push-button dispenser simplifies user interaction. The removable bin and filter facilitate straightforward maintenance, and the enlarged 11" dispensing area optimizes workflow in moderate-volume operations like restaurants and healthcare facilities. Ideal for high-traffic restaurants, healthcare facilities, and large-scale foodservice operations This commercial ice & water combination machine operates with a standard 115V/60Hz/1-phase power supply, drawing approximately 7.0 amps, and is rated for 183 lbs of weight. Its air-cooled refrigeration system produces up to 260 lb of nugget ice within a 24-hour period, with a compact footprint of 16.25" width by 24.38" depth and a height of 35". Constructed from stainless steel with antimicrobial AgION® protection, it ensures sanitation and longevity. The unit features a 12 lb removable bin and a 0.8" enlarged sink drain, supporting efficient drainage and ease of maintenance. The device is NSF, cULus certified, and AHRI listed, making it suitable for various commercial foodservice environments. Its operating temperature range and food-safe materials support consistent performance in busy kitchen workflows, with disassembly designed for routine cleaning and upkeep. Power cord included, ready for installation with appropriate electrical connections. A commercial nugget ice maker is a type of ice machine designed for high-volume production of chewable, uniform nugget-shaped ice suitable for restaurant, healthcare, or large-scale foodservice facilities. These units, such as the Scotsman HID312AB-1 Meridian™ Ice & Water Dispenser, incorporate self-contained refrigeration with air-cooled systems and durable stainless steel builds. They are typically installed in counters or dedicated ice stations to meet continuous demand, ideal for providing quality ice to beverages and food displays with consistent performance and sanitation standards. Designed for moderate to high throughput, they support efficient workflows in demanding hospitality environments. Designed for moderate throughput in busy foodservice operations, the Scotsman nugget ice maker offers robust build quality, reliable performance, and optimized workflow in high-traffic hospitality settings. Model HID312AB-1, part of Scotsman Meridian™ series, features high production capacity, durable construction, and advanced sanitation features, ideal for countertop installation in commercial kitchen environments. Comparatively, the Scotsman Meridian™ series, model HID312AB-1, distinguishes itself through its high capacity, durable stainless steel construction, and user-friendly push-button dispensing. Its air-cooled design simplifies installation, while antimicrobial features enhance sanitation. The unit’s modular components and enlarged dispensing area support efficient workflow, making it a versatile choice for demanding commercial kitchens seeking reliable, restaurant-ready ice and water solutions.