Rapidly heat, cook, bake, and crisp your most popular appetizers, sides, entrees, and pizzas with the Lincoln Impinger I 1400 series natural gas conveyor oven. This conveyor oven operates on simple digital controls with a single on / off power switch and a fluorescent readout… that displays the set temperature in degrees, as well as the conveyor belt speed, thermostat indicator light, and diagnostic messages for easy troubleshooting. To ensure that the settings are not accidentally or intentionally altered, they automatically lock, promoting reliable product consistency. Boasting 120,000 BTU of power, a temperature range of 260-600 degrees Fahrenheit, and adjustable cooking times from 1-30 minutes, you can cook pizzas, lightly toast sandwiches, and everything in between on the spacious 78" long, bidirectional belt. This oven has a 40" long baking chamber and 3" opening size to accommodate a variety of products. For even more cooking efficiency, this unit is stackable with other 1400 series ovens (sold separately) up to 2 high, helping you increase your output! If operating in a single-stack configuration, add the stacking accessory kit with equipment stand, oven top, and shelf or the counter mount stand (both sold separately) to complete your oven setup. For easy cleaning, each oven features a durable stainless steel exterior and easily removable belts, doors, and impinger fingers. The glass access door on this oven includes a cool-touch handle, so the user can safely retrieve finished products without concern. This oven requires a natural gas connection and a 120V electrical connection for operation. Overall Dimensions: Width: 78" Depth: 58" Height: 52" Belt Dimensions: Length: 78" Width: 32"
