Ovention SHUTTLE S1200 Ovention Conveyor Ovens Product Description The Ovention SHUTTLE S1200 Ventless Impingement Conveyor Oven is a rapid-cook, electric countertop oven designed for high-throughput kitchens. It features dual 14-3/5" x 17" shuttle zones and a 17" cook chamber,… dual touchscreens, USB menu upload, built-in self-diagnostics, FlexTemp dynamic temperature management, and smart voltage sensing for consistent results. With a durable 430 exterior and 304 interior stainless steel construction, a cool-to-touch design, and adjustable legs, this oven offers reliable, USA-made performance for pizzerias, cafes, and other foodservice operations, with cULus/UL EPH and CE listings. Features Specification Value Manufacturer Ovention Brand Name Ovention Certifications CE, cULus, UL EPH, Made in USA Height 20.24in Width 50.03in Depth 31.11in Shipping Weight 250.0lbs Oven Width 31" - 48" Exhaust ventless Deck Qty single deck Type countertop Specifications The Shuttle® 1200 Ventless Impingement Oven, rapid cook, electric, countertop, dual 14-3/5” X 17” shuttle zones, 17" cook chamber, (2) touch screen displays, built-in self-diagnostics, USB menu upload, smart voltage sensor technology, FlexTemp dynamic temperature management, cool to touch 430 stainless steel exterior, 304 stainless steel interior, 4” adjustable legs, cULus, UL EPH, Made in USA, CE
Very versatile - Ideal for a ventless kitchen or pizza operation. Requires some trial and error with recipe development - once input/programmed, anyone can use this (regardless of skillset).
What works
Consistency
Speed
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