Hobart CL66-ADV+BUILDUP 44 Inch Conveyor Dishwasher with Soil Removal

The Hobart CL66-ADV+BUILDUP Conveyor Dishwasher Single Tank With Power Scrapper Automatic Soil Removal is a commercial-grade conveyor dishwashing system designed for high-efficiency sanitation in busy foodservice operations. Featuring a robust stainless steel construction, it… includes a single tank with integrated power scrapper and automatic soil removal to optimize throughput and cleanliness. Capable of processing up to 202 racks per hour with a minimal water footprint of 0.45 gallons per rack, this model enhances operational productivity. Its advanced energy recovery system and factory-installed drain water tempering kit support energy efficiency and consistent performance in demanding kitchen environments, making it ideal for high-volume restaurants, cafeterias, and institutional kitchens seeking reliable, restaurant-ready dishwashing technology. The Hobart CL66-ADV+BUILDUP conveyor dishwasher is engineered for high-volume commercial kitchens, combining durable stainless steel design with efficient soil removal and energy recovery systems. Its extensive 202 racks/hour capacity, capless wash arms, and NSF Pot & Pan mode streamline workflow, while inspection diagnostics via touchscreen controls facilitate troubleshooting. The unit’s pumped rinse and insulation-enhanced hinged doors reduce operational noise and simplify maintenance, making it suitable for demanding hospitality environments. Ideal for medium-volume foodservice facilities requiring reliable, high-speed dishwashing performance. The Hobart CL66-ADV+BUILDUP features an ENERGY STAR® rated high/low convertible temperature tank constructed entirely of stainless steel, with overall dimensions of 44.75" width, 31.25" depth, and 68.5" height. Weighing 624 lbs, it includes a self-contained system with NSF and cULus certifications, ensuring compliance with industry standards. The unit’s electrical requirements are designed for optimal performance, drawing appropriate wattage and amps for commercial operation. Its production capacity of 202 racks per hour makes it suitable for high-demand environments, with a water-efficient operation at .45 gallon per rack. Equipped with dialogue-driven touchscreen controls, users benefit from diagnostics and troubleshooting tools, promoting easy servicing and longevity. The design incorporates ergonomic hinged doors with insulation, ensuring energy efficiency and noise reduction, while the stainless steel construction guarantees durability and ease of cleaning. A commercial conveyor dishwasher is an industrial-grade appliance designed to automate and expedite dishwashing in high-volume foodservice settings. Installed in busy kitchens such as restaurants, cafeterias, and institutional facilities, these systems feature conveyor belts that transport dishes through high-temperature wash, rinse, and soil removal stages. The Hobart CL66-ADV+BUILDUP model is a prime example, equipped with a single tank, power scrapper, and energy recovery features, suitable for processing large quantities of wares efficiently. Its robust construction and precise automation make it ideal for high-demand applications where sanitation standards and workflow efficiency are critical, supporting large-scale operations such as buffet lines, cafeteria stations, and hospital foodservice departments. Built for consistent performance, Hobart CL66-ADV+BUILDUP offers reliable, restaurant-ready functionality designed for medium workload kitchens. Its durable stainless steel construction ensures longevity, while its high capacity and advanced soil removal optimize throughput in demanding foodservice environments. Well-suited for medium-volume institutions, it supports efficient workflow and sanitation standards during busy meal periods. Compared to similar commercial conveyors, Hobart CL66-ADV+BUILDUP distinguishes itself through a robust stainless steel build, integrated energy recovery, and an advanced soil removal system. Its high throughput capacity, combined with touchscreen diagnostics and easy maintenance features, enhances productivity and simplifies service in demanding foodservice kitchens. This model’s design emphasizes durability, efficiency, and operational reliability, making it a preferred choice for professional dishwashing solutions that prioritize sanitation, workflow integration, and energy savings.